None

Bacteria reduce tsunami impact

– June 2, 2017

Tsunamis can cause terrible destruction and suffering. The tsunami that hit Southeast Asia in 2004 left 220,000 dead, and in Japan the 2011 tsunami took more than 20,000 lives. The research team at the Japan Agency for Marine-Earth Science and Technology wondered what could be done to protect people against these natural disasters. Now, their research reveals that bacteria may provide a key.

Tsunami

The outermost layer of the Earth consists of oceanic plates and continental plates. Sometimes, two continental plates collide suddenly, causing an earthquake. The same can happen between two oceanic plates, or between a continental plate and an oceanic plate. When this happens under water it leads to not only an earthquake but also a tsunami.  

Cement

The Japanese team are investigating if bacteria might be able to lessen the impact of tsunamis by using these microbes to fill the space between tectonic plates. In particular, they are focusing on bacteria that secrete carbonate ions. These ions bond with calcium in the sea to form calcium carbonate, a substance resembling cement. So far, the bacterium Sporosarcina ureae has been found to have the highest calcium carbonate production. According to tests, it could reduce the friction between plates by as much as ten per cent.

In practice

There is still a long way to go, however, and a great deal of research is needed to advance this process. Injecting the bacteria into the space between tectonic plates will also be a huge challenge. It's an ambitious plan, but perhaps one day these microscopically small organisms will be able to lessen the impact of this type of natural disaster – and therefore save lives.

Source: The Mainichi